t'was my weekend to cook suppers.. and I do rock.
Friday night was finger/pub food.. carrot sticks with southwest ranch dip, cheeseball, crackers, turkey sausage and fried pepperoni with honey mustard.. *drool*
Saturday night.. stay with me, this one's involved. Fried beef, (extra extra lean, and carefully drained of the fat) with a sweet and sour sauce. (equal amounts brown sugar and either ketchup or spaghetti sauce, with a 1/2 amount of vinegar) seasoned with garlic, onion, steak spices, etc.. served with oven baked fries.
Sunday.. bbq'ed tbone steak, boiled potatoes, corn.. caesar salad, and fresh homemade buns.